Tuesday, August 23, 2011

Corn Bread Casserole

I wanted to wait and share this recipe when it got a little cooler outside
but Tiffanie's mother in law made some PHENOMENAL cornbread on Sunday and it made me miss my
recipe oh so much! I would give BOTH recipes but Miss Sandy won't give it over! 
I got this recipe from my cousin Fouad's friend Matt's Mom
Let me tell you I EVERY time I have made this dish for the holidays it was the HIT of the party!
Thanks Matt's Mom!!
I always make this when I make Chili comfort food at its finest

2 boxes of Jiffy cornbread mix
2 sticks butter, softened in the microwave
2 cans creamed corn
1 pint sour cream
4 eggs
1 tsp. salt
Put the eggs in the bowl first, and break up the yolks. 
Then, mix all the ingredients into the bowl. 
Put it into a pan, and bake at 400 for 40 mins. 
After you take it out, let it cool and settle for 20 mins.
I always half the recipe if I am just making it for Matt and I and freeze the rest, but if you are making it for a group use the FULL amount!


  1. Love anything with cornbread but combine it with a casserole and lots of yummy goodness and you have yourself a winner for sure

  2. I seriously love this dish. My mom has been making it for as long as I can remember. We call it corn pudding and you are right, everyone who tries it, loves it.

  3. Corn bread adds a special element to any meal where it is served. This looks really delicious. Have a great day. Blessings...Mary

  4. Sounds great! Would be perfect with a bowl of chili in the fall :)

  5. Corn bread is my favorite side dish for a classic chili..it's just so good! Your version looks stunning!

  6. Thanks for "following" my blog!! This bread looks so good as well. Nothing better than comforting corn bread and some chili. (And as a response to your comment, french onion is REALLY easier than you think. I waited forever because I thought it would be difficult. The worst part is chopping onions).

  7. What a fluffy and moist corn bread! My kids love it and this will make them very happy! :-)

  8. Looks absolutely scrumptious and so easy to make! Thanks for the great recipe and for stopping by and following my blog!

  9. Love cornbread, I am having etouffee for lunch and man would this complete the meal!

  10. Yum! That's just the way my aunt makes hers. I miss cornbread. Maybe I'll make a small batch just for me... ☺

  11. This cornbread sounds phenomenal! I could eat a whole pan myself.

  12. This sounds really really delicious! I am bookmarking this recipe... It sounds perfect for company! Thanks for sharing :)

  13. I am so glad I found your Blog. I made this recipe for mu Hubby because he loves cornbread. I added a few cut up hot links and I was fantastic. Definitely a go to recipe. Thank you so much.
    I have a blog too, if you would like to see it just go to,
    I rarely do this, but I'm going to share this recipe on my blog. It's that good.